Amy Cole and Kristi Long are founders of The Dinner Station, a meal assembly franchise with eight locations throughout the Dallas/Fort Worth, Texas Metroplex, as well as one location in Shreveport.  The Dinner Station takes the guess-work and hassle out of cooking, because it handles all the menu planning, grocery shopping, slicing, dicing and clean-up, so you have more quality time to spend with your family.  For more information, visit www.thedinnerstation.com.